NAVY PICANTE CAP
NAVY PICANTE CAP
NAVY PICANTE CAP

NAVY PICANTE CAP

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£30.00
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  • The only productive thing I've done from quarantine is learn how to make a Picante.
  • If you're wondering how, here you go:
  • Slightly press the Fresno chili and crush the coriander to release the flavour.
  • Add all liquid ingredients starting with lime, agave syrup and finally the tequila to a shaker.
  • Add ice, shake and strain into a rocks glass over fresh ice.
  • Garnish with the lid of the Fresno chili.
  • (Ingredients not included in order)

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